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Ingredients: 125g butter, 100g dark muscovado sugar, 50g caster sugar, 1 egg, 1tsp vanilla, 1tsp nutmeg, 1tsp cinnamon, 250g self-raising flour, 3Tbsp peanut butter
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Tip: try replacing peanut butter with 200g white chocolate chips❇❇❇❇❇
1 - Preheat oven to 180 Centigrades
2 - Cream butter, egg, sugars and vanilla
3 - Sift in flour, nutmeg and cinnamon
4 - Fold in peanut butter and cover with cling film
5 - Allow mixture to set in the fridge for 10 mins
6 - Roll out mixture and cut into desired shapes
7 - Bake for 10-15 mins and allow to cool
These ingredients yield about 18 large cookies
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These recipes are really helpful.I tried this out and it came out pretty well!Thank you Mohmanyang
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